I love salads.
Everything from just some crunchy lettuce with olive oil, to the more complex ones like Cobb or other…
Today’s salad is simple, tasty and filling.
You take some crunchy iceburg lettuce and cover it with a mix of tuna, corn and chickpeas.
If you like creamier versions, add a splash of olive oil.
I made one large enough for my husband and myself:
2 overflowing cups romaine lettuce + 1 can tuna + 1 small can corn + 1 can chickpeas